To order your next catering event please contact Mr. Ian Fitzgerald at catering@avalongolf.com
Taco Bar
Choice of seasoned ground beef or shredded Southwest chicken in soft and hard tortilla shells with lettuce, tomato, cheddar, sour cream, and salsa. Served with Spanish rice.
One meat choice: $11 per person
Two meat choices: $13 per person
Add onions and peppers for $2
Gluten Friendly with non-marinated chicken and corn tortillas only.
Lunch Pasta Buffet
Served with Caesar salad and fresh bread. Choose two signature pastas:
• Italian Sausage Trottole
• Mostaccioli
• Vegetable Alfredo Trottole
• Wild Mushroom and Chicken Penne
• Mac ‘N’ Cheese
One pasta choice: $13 per person
Two pasta choices: $15 per person
Premium Pastas for an additional $3
• Spinach Tortelloni
• Desert Fire Pasta with Shrimp
• Lobster Mac ‘N’ Cheese
Grille Buffet
House salad, potato chips, buns, and condiments.
Meat choices include:
• Hot Dogs
• Brats
• BBQ Chicken
• Beef Burger
• Veggie Burger
One meat choice: $12 per person
Two meat choices: $14 per person
Grand Buffet
House salad, homemade bread, and Chef’s choice vegetable.
Entree choices include:
• BBQ Grilled Chicken
• Bruschetta Chicken
• Chicken Picatta
• Alfredo Trottole
• Italian Sausage Trottole
• Mostaccioli
One entree choice: $15 per person
Two entree choices: $18 per person
Deli Buffet
A variety of deli meats and cheeses, with bread, lettuce, tomato, mustard, and mayo. Served with potato chips, pasta salad, and pickles.
$15 per person
Build Your Own Salad Station
Romaine, spring mix, spinach, carrots, red and green onions, cucumbers, sunflower seeds, hard-boiled egg, tomatoes, croutons, parmesan cheese, and cheddar cheese.
$12 per person
